Chili Peppers
Explore chili pepper varieties by species, Scoville heat, origin, color, flavor, and culinary use. Compare verified traits and discover peppers ranging from mild heirlooms to record-setting superhots.
MildKalocsa Paprika Pepper
A celebrated Hungarian spice pepper from the Danube basin, the Kalocsa paprika is renowned for producing intensely red, sweet, and aromatic ground…
Explore pepper
MildSzeged Paprika Pepper
Szeged Paprika Pepper is a traditional Hungarian Capsicum annuum cultivar from Csongrád-Csanád County, selected for sweet flavor, high pigment concentration, and low…
Explore pepper
MildCumari do Pará Pepper
Cumari do Pará is an open-pollinated Capsicum chinense landrace native to the Brazilian Amazon, renowned for its bright yellow, intensely aromatic, and…
Explore pepper
MildPimenta Trepadeira do Werner
A Brazilian Capsicum baccatum cultivar characterized by its sprawling climbing habit, medium heat, and round pods that mature from pale cream to…
Explore pepper
MildNuMex R Naky Pepper
NuMex R Naky is an exceptionally mild New Mexican chile pepper bred by Dr. Roy Nakayama at New Mexico State University and…
Explore pepper
MildApocalypse Scorpion Pepper
The Apocalypse Scorpion Pepper is a superhot Capsicum chinense cultivar developed in Italy, characterized by intensely blistered red pods with distinct tails.
Explore pepper
MediumThunder Mountain Longhorn Pepper
Originating from Guizhou, China, the Thunder Mountain Longhorn pepper is an heirloom Capsicum annuum known for producing extremely long, coiled pods with…
Explore pepper
Superhot7 Pot Bubblegum
Developed by UK grower Jon Harper, the 7 Pot Bubblegum is a superhot Capsicum chinense selection famous for its bleeding calyx trait…
Explore pepper
MildNuMex Piñata Pepper
Developed at New Mexico State University, the NuMex Piñata pepper is a unique jalapeño cultivar prized for its four-stage color transition from…
Explore pepper
MildOnza Pepper
The Onza pepper is a traditional open-pollinated Capsicum annuum landrace from Oaxaca, Mexico, known for its smooth conical pods, moderate heat, and…
Explore pepper
MildCascabella Pepper
The Cascabella pepper is a conical Capsicum annuum wax variety harvested pale yellow for pickling, delivering a crisp, pungent, and mild to…
Explore pepper
MildNuMex 6-4 Pepper
Developed in 1957 at New Mexico State University by Dr. Roy Nakayama, the NuMex 6-4 pepper is an open-pollinated Capsicum annuum cultivar…
Explore pepper